Sunday, April 20, 2014

Bunny day

Bonne idée ? Today we'll cook our annual rabbit dinner, but with a twist: I'll be cooking the bunny on the barbie. I don't think I've done that before. We're also planning to have spaghetti squash (yes, we still have a few from last fall's harvest) and some collard greens, also from our garden.

Little yellow flowers grow under a tree by the river.

It'll be interesting to see what goes on in the neighborhood today. Most of the out-of-town neighbors are here for the weekend. I expect some of them will be receiving family and/or friends for Sunday dinner.

5 comments:

  1. Bonne idée indeed ! There'll be no Easter eggs at your house !

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    Replies
    1. Stuart...
      you've got the wrong end of the rifle...
      you shoot that goddamn Wabbit after he's delivered the eggs...
      Wot's Up, Doc?

      Delete
  2. Hope you and Ken had a Wonderful Wabbity Easter...
    we had Rabit Merguez this morning...
    ate them looking at the relatives...
    delish!

    ReplyDelete
  3. The rabbit looked yummy (saw Ken's blog post). Happy Easter!

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  4. Many of our local friends have never heard of spaghetti squash. I'll take it over Peter Cottontail any day.

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